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职业迁徙
个人简介
Description of Research Interests
Develop advanced processing technologies to ensure the microbial safety of foods
Determination and modeling of pathogen inactivation using both thermal and non-thermal technologies
Development of and optimization of combined processing technologies to preserve food quality and extend shelf-life
Ensure safety and quality of foods using electrolyzed oxidizing water
Develop and optimize of water electrolysis
Develop postharvest technologies to ensure quality and extend shelf life of fresh produce
CA storage and food cold chain
Develop advanced processing technologies to ensure the microbial safety of foods
Determination and modeling of pathogen inactivation using both thermal and non-thermal technologies
Development of and optimization of combined processing technologies to preserve food quality and extend shelf-life
Ensure safety and quality of foods using electrolyzed oxidizing water
Develop and optimize of water electrolysis
Develop postharvest technologies to ensure quality and extend shelf life of fresh produce
CA storage and food cold chain
研究兴趣
论文共 174 篇作者统计合作学者相似作者
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Lisa L. Dean, Rebecca A. Campbell, Taija Stoner-Harris,Yen-Con Hung, Keith W. Hendrix,Koushik Adhikari
Measurement: Food (2023): 100105-100105
SCIENTIA HORTICULTURAE (2023): 112377-112377
Journal of hazardous materials (2023): 130561-130561
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