Co-decoding Dynamics in Volatiles and Sensory Profiles of Zhaiji Millet Vinegar During Aging by Integrating Multiple Flavor Characterization Techniques and Chemometrics

Yiheng Li, Xue Yang,Huiyuan Guo, Longlin Wang, Ying Wang, Xiuping Li, Yingrui Lu, Jinxiu Ma,Weibing Zhang,Pengcheng Wen

Food Chemistry（2025）

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关键词

Millet vinegar,Aging year,Sensory evaluation,Flavor profile,Aroma-active compounds,Chemometrics

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