订阅小程序
旧版功能

Preparation, Structure, Function, and Application of Dietary Polysaccharides from Polygonatum Sibiricum in the Food Industry: A Review

Peilin Li, Huimin Yao, Hao Yue, Jiali Huang,Qi Wang,Chuanbo Ding,Lina Ma, Xinglong Liu,Min Yang

Molecules (Basel, Switzerland)(2025)

引用 0|浏览2
关键词
polysaccharides,preparation process,structural analysis,biological activity,functional food
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要