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Servitizing for Sustainability: Leveraging Technology-Enabled Platforms and Service Innovation for Carbon Reduction in Africa’s Agri-Food Sector: A Dynamic Capabilities Perspective

Afaf Camel,Amine Belhadi,Sachin Kamble,Martin Wetzels,Fatima Ezahra Touriki

JOURNAL OF BUSINESS RESEARCH（2025）

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Key words
Dynamic capabilities view,Agri-food servitization,Carbon footprint,Technology-enabled platforms,Service innovation
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