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An Overview Ofthe Chirality of Diet-Related Fatty Acids, Glycerolipids, and Glycerophospholipids

Shu-tao Sun, Yan-jie Jiang,Xu Guo,Meng-qi Zhang,Qi-dong Ren,Jesus Simal-Gandara,Mu-xuan Wang, Xiao-jia Xue,Ning-yang Li,Chao Liu

TRENDS IN FOOD SCIENCE & TECHNOLOGY（2025）

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关键词
Chirality,Lipids,Lipidomics,Food,Health,Analysis
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