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Rubisco at Interfaces I: Conformational Flexibility Enhances Air-Water Interface and Foam Stabilization

Xingfa Ma, Thomas van Polen,Mehdi Habibi,Jasper Landman,Leonard M. C. Sagis,Penghui Shen

FOOD HYDROCOLLOIDS（2025）

Cited 0|Views3
Key words
Rubisco,Molecular structure,Air-water interface,Interfacial rheology,Interfacial structure,Foaming properties
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