Product Development to Improve and Automate Orchard Fruit Handling

In transporting field fruits to the packing house, physical damage to the product can occur, especially if the facility is far from the orchard and needs proper traffic conditions. This study aimed to develop a solution to enhance the transportation of fruits from orchards to packing houses in the São Francisco Valley, Bahia properties. The method comprised the following steps: (1) System Definition; (2) Translation of Needs into Requirements; and (3) Generation and Detailing of Concepts. The proposed solution involves an innovative aerial transportationsystem utilizing high-strength cables and containers for moving fruits, eliminating the necessity for roads or other conventional means of transportation. This solution can potentially advance knowledge in the field and be implemented in similar contexts.