Assessment of anti-diabetic properties of Ziziphus oenopolia (L.) wild edible fruit extract: In vitro and in silico investigations through molecular docking analysis
Open Chemistry（2024）
摘要
The evaluation of in vitro and in silico anti-diabetic activity of wild edible fruit Ziziphus oenophilia (L.) extract: molecular docking and statistical analysis.
更多查看译文
关键词
ziziphus oenopolia,phytochemicals,anti-diabetic activity,α-amylase,α-glucosidase,molecular docking
AI 理解论文
溯源树
样例
生成溯源树，研究论文发展脉络
Chat Paper
正在生成论文摘要