Genomic and subgenomic group discrimination between 100 Indian banana (Musa) accessions using ripe banana pulp multi-elemental fingerprints and chemometrics

Journal of Food Composition and Analysis(2024)

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摘要
Worldwide, there are over 1000 banana types which are classified in various subgenomic and genomic groups. Distinguishing between the banana types, their genomic and subgenomic groups has been a challenge due to different identities and nomenclature used in different regions of the world. The present study assessed the efficacy of multi-elemental fingerprinting combined with chemometrics to distinguish between genomic and sub-genomic groups within 100 Indian banana (Musa) accessions based on ripe banana pulp elemental concentrations. The concentrations of B, Ca, Fe, Mg, Mn K, Zn, Na, and P were analyzed using Inductively Coupled Plasma-Optical Emission Spectroscopy (ICP-OES). Multi-elemental fingerprints plus chemometrics were done using principal component analysis (PCA) then combined with linear discriminant analysis (PCA-LDA), support vector machine (PCA-SVM), and artificial neural network (PCA-ANN) for classification analysis with an 80:20 split between the calibration and verification sets (with total of 300 specimens). The PCA-SVM model was the most effective in classification when applied to the verification set subgenomic and genomic groups data, with accuracies of 83.7% and 100.0% respectively. These results demonstrated that ripe banana pulp multi-elemental fingerprints combined with chemometrics can discriminate between genomic and sub-genomic groups for Indian banana (Musa) accessions.
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关键词
Bananas (Musa),Chemometrics, Multi-elemental Fingerprints,Sub-genome groups,Banana Genome,India banana accessions
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