On tree nutrients spray and bagging influenced the quality and postharvest physiology of mango (cv. Amrapali) at ambient storage
Plant Physiology Reports(2024)
Abstract
Extended shelf life of fruits is of prime importance to ensure their availability in the market and facilitate longer-distance transportation. In this case, effective pre-harvest treatments are crucial for managing the climacteric nature of mangoes by reducing post-harvest decay during storage. So, implementing pre-harvest spray of nutrients and bagging is vital to reduce deterioration and improve the quality of mango cv. ‘Amrapali’ in storage. A study assessed various interventions, including bagging, 2
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Key words
Amrapali mango,CaCl2,K2SO4,Bagging,Antioxidant-enzymatic activity,Senescence/shelf life
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