On tree nutrients spray and bagging influenced the quality and postharvest physiology of mango (cv. Amrapali) at ambient storage

Plant Physiology Reports(2024)

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Abstract
Extended shelf life of fruits is of prime importance to ensure their availability in the market and facilitate longer-distance transportation. In this case, effective pre-harvest treatments are crucial for managing the climacteric nature of mangoes by reducing post-harvest decay during storage. So, implementing pre-harvest spray of nutrients and bagging is vital to reduce deterioration and improve the quality of mango cv. ‘Amrapali’ in storage. A study assessed various interventions, including bagging, 2
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Key words
Amrapali mango,CaCl2,K2SO4,Bagging,Antioxidant-enzymatic activity,Senescence/shelf life
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