Tomato CYP94C1 inactivates bioactive JA-Ile to attenuate jasmonate-mediated defense during fruit ripening.

Tianxia Yang,Lei Deng,Qinyang Wang,Chuanlong Sun,Muhammad Ali,Fangming Wu,Huawei Zhai,Qian Xu,Peiyong Xin,Shujing Cheng,Jinfang Chu,Tingting Huang,Chang-Bao Li,Chuanyou Li

Molecular plant（2024）

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摘要

As the master regulators of the ET signaling pathway, EIL transcription factors directly activate the expression of CYP94C1 to inactivate bioactive JA-Ile, thereby attenuating JA-mediated defense during fruit ripening. Knockout of CYP94C1 improves tomato fruit resistance to necrotrophs without compromising fruit quality.

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