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控轧控冷工艺对汽车减震器活塞杆用S45C钢盘条微观组织和力学性能的影响

Dong Qing, Zhang Yuming,Wang Dongchen, Li Yongchao,Wang Ningtao, Zhang Xu

Forging & Stamping Technology(2023)

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Abstract
针对大规格S45C钢热轧盘条强度偏低和存在魏氏体组织问题,研究了控扎控冷工艺对盘条微观组织和力学性能的影响,对轧制过程中的加热温度、进精轧温度、卷取温度和冷却速度进行了优化调整,并对比分析了原工艺和优化工艺下S45C钢热轧盘条的微观组织和力学性能.结果表明:优化工艺后,热轧盘条的抗拉强度和硬度较原工艺明显增加,抗拉强度提高了21 MPa,硬度增加了3 HRB,同时伸长率和断面收缩率略有增加;优化工艺轧制的盘条的魏氏体组织基本消失,同时晶粒尺寸得到细化,晶粒度由7.0级增加为8.0级,珠光体片层变薄且片层间距减小,由0.33μm缩小至0.26μm.优化工艺通过降低加热温度和轧制温度以及控制冷却方式,提高了S45C钢热轧盘条的强度,改善了魏氏体组织.
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Key words
S45C steel,controlled rolling and controlled cooling process,rod coil,microstructure,mechanical properties
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