Production of snack bar enriched with paraprobiotics grown in banana peel medium, nutritional, sensory and quality parameters.

Merve Tokpunar,K Esen Karaca Çelik,Murat Baş,Hakan Kuleaşan,Aylin Korkut Altıntaş

Nutricion hospitalaria（2023）

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摘要

bars with and without paraprobiotics are in the category of "protein added, protein source, or protein-containing", "high fiber", "low sodium" products.

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