Fertiliser supplementation with a biostimulant complex of fish hydrolysate, Aloe vera extract, and kelp alters cannabis root architecture to enhance nutrient uptake

Biostimulants are non-nutritive fertiliser additives which have demonstrated improvements to growth outputs of various agricultural crops. As a result, they have gained attention as sustainable components in cultivation practices, particularly in the rapidly emerging cannabis spheres, including medicinal and industrial cannabis cultivation. One point of focus to cannabis cultivators is the plant's efficiency of nutrient utilisation, attributed to the growth vigour and activity of roots. Despite the interest in this topic, due to the concealment of plant roots within substrates, exploration of plant roots is generally challenging and as such has hampered understanding of the impacts of biostimulants to plant root activity and associated nutrient utilisation efficiency. This project aimed to characterise the impacts and modes of action of the biostimulants kelp, Aloe vera extract, and fish hydrolysate to cannabis growth through exploration of their impacts individually, and as a biostimulant complex (BC). To overcome the limitations of root analyses, substrate-free hydroponic growth systems such as aeroponics, deep water culture (DWC), and the Root-TRAPR system were utilized. These systems allowed for the measurement of changes in root architecture and nutrient utilisation induced by the biostimulants. The results demonstrated that application of BC significantly enhanced root development, as indicated by increased root branching (P = 0.038) and increased total length (P = 0.046). In addition, BC treatment resulted in significant increases in the uptake of phosphorous (P = 0.038) and potassium (P = 0.040) by the plant. Metabolite and phytohormone profiling revealed that kelp and Aloe vera extract induced general plant stress-response mechanisms, whilst fish hydrolysate induced mechanisms associated with the plant pathogen defence response. However, when applied together as BC, the induced molecular mechanisms were associated with phosphorous deficiency without induction of general stress response mechanisms, potentially driving the increased uptake of phosphorous observed. These novel characterisations of biostimulant mechanisms and efficacies provide valuable insights to establishing optimised usage of biostimulants within cannabis cultivation, leading to increased production efficiency through sustainable practises.