Chrome Extension
WeChat Mini Program
Use on ChatGLM
VIPCreated with Sketch.

Analysis of Non-Volatile Compounds in Jasmine Tea and Jasmine Based on Metabolomics and Sensory Evaluation.

Yuan Chen,Huimin An,Yiwen Huang,Jiashun Liu,Zhonghua Liu,Shi Li,Jianan Huang

FOODS（2023）

Cited 8|Views28
Key words
Jasmine,jasmine tea,characteristic taste,non-volatile compounds
AI Read Science
Must-Reading Tree
Example
Generate MRT to find the research sequence of this paper
Chat Paper
Summary is being generated by the instructions you defined