Effects of thaw slump on soil bacterial communities on the Qinghai-Tibet Plateau
CATENA(2023)
摘要
•Thermokarst development redistributes soil carbon and nitrogen;•Thaw slump increased Gemmatimonadaceae but decreased Micrococcaceae.•Soil carbon, nitrogen content and C:N ratios affect bacterial community structure.
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关键词
Alpine meadow,Thermokarst,Illumina sequencing,Genus,Bacterial diversity
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