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Emulsifiers during gestation: The risks of ultra-processed food revealed in mice

Delphine Franssen,Anne-Simone Parent

PLoS biology（2023）

Cited 0|Views2
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Abstract
Several dietary components disrupt the control of energy balance. A new study in PLOS Biology shows that, in mice, maternal consumption of emulsifiers induces a rewiring of the hypothalamic feeding circuits and causes neuropsychological impairment in the offspring.
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Key words
gestation,mice,ultra-processed
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