O127 Nutritional assessment of protein from the microalgae Nannochloropsis gaditana. A novel marine protein source

R. Martinez, G. Kapravelou, A. García Beltrán, A. Guzmán, A. Lozano Melero,J.C. Prados, C. Melguizo,P. Aranda, M. López-Jurado,J.M. Porres

Animal - science proceedings(2022)

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关键词
Nannochloropsis gaditana,Protein,Fat,Nutritive utilization,Novel food,Microalgae
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