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Evaluation Of The Food Environment Of An Oncology Hospital In A Healthcare Setting

C. Altinsoy,B. Madali,D. Dikmen

Clinical Nutrition ESPEN(2023)

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Abstract
Rationale: The food environment affects diet, including access to healthy or unhealthy food options. Nutrition plays a vital role in cancer care. Cancer patients and survivors are at risk of poor clinical outcomes due to poor nutritional intake. Side effects of cancer treatment can affect eating patterns (1). This study aimed to evaluate the healthy food access and food environment of oncology patients.
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Key words
oncology hospital,food environment,healthcare setting
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