Author response for "Acid‐induced aggregation and gelation of heat‐treated chia proteins" Débora N. López, Romina Ingrassia, Pablo Busti, Jorge Wagner, Valeria Boeris, Darío Spelzinicrossref(2020)引用 0|浏览0暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要