Comparison of non-medicinal delousing strategies for parasite (Lepeophtheirus salmonis) removal efficacy and welfare impact on Atlantic salmon (Salmo salar) hosts

Since salmon lice have developed resistance to pesticides, non-medicinal delousing treatments have become increasingly used to remove the parasite from fish on salmon farms in Norwegian waters. These novel techniques are an important means of controlling epidemics of lice at farms for maintaining the health of farmed fish and for preventing the spread of lice to wild salmonid populations. However, some treatments are associated with higher mortality rates and negative welfare impacts on the host fish. Furthermore, it is unclear how effective each treatment is in removing lice compared to alternatives. Here, in a controlled laboratory environment, we tested the efficacy of mechanical, warm water (28 degrees C and 34 degrees C), and freshwater treatments alone and in combination, and examined their welfare impact on host fish. Regardless of treatment group or control, the handling of fish through the experiment led to a reduction in lice load and decline in fish welfare. Among the treatments examined, the freshwater bath alone and in combination with other treatments had the greatest delousing efficacy. The 34 degrees C warm water baths also significantly reduced lice loads but led to worse welfare outcomes with fish having a higher prevalence of injuries and reduced growth and condition factor. Delousing treatments were however not associated with long-term effects on neuroendocrine parameters or stress coping ability, suggesting that immediate welfare impacts from these procedures are generally reversible. It was also found that sedating fish prior to treatment was shown to mitigate the welfare impact. These findings are useful for the needed optimization of delousing strategies for greater delousing efficacy and reduced welfare impact on fish.