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Peanut thresholds in peanut-allergic children are related to dietary composition.

Daisy Luiten,Maarten Biezeveld, Olga van Doorn,Hanae Riady, Ming Yang,Femke Bergsma, Atie van der Plas, Kim Brand,Nicolette Arends, Annette de Bruin,Jeanne de Vries,Tim de Meij,Berber Vlieg-Boerstra

Immunity, inflammation and disease（2023）

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Abstract
As a novel concept, this study showed that dietary composition is related to threshold levels for peanut.
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Key words
dietary composition
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