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Optimal preparation of food waste to increase its utility for sophorolipid production by Starmerella bombicola

Ming Ho To,Huaimin Wang,Yahui Miao,Guneet Kaur,Sophie L.K.W. Roelants,Carol Sze Ki Lin

Bioresource Technology（2023）

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Abstract
•Food waste is an ideal nutrient source for biorefinery yet not widely utilized.•Inhibitors in supermarket food waste include lactic acid, acetic acid and ethanol.•Inhibitors were successfully reduced to a non-inhibitory level.•High FAN bioprocess enhanced the production of SLs from food waste.
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sophorolipid production,food waste
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