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Effect of Immuno-Nutrition on Malnutrition, Inflammatory Response and Clinical Course of Semi-Critically Ill COVID-19 Patients: A Pilot Perspective Study.

Marialaura Scarcella,Emidio Scarpellini,Sara Piergallini,Emanuele Rinninella, Karen Routhiaux,Carlo Rasetti,Ludovico Abenavoli,Edoardo De Robertis, Pietro Manzi,Rita Commissari,Riccardo Monti,Michela Zanetti

Nutrients（2023）

Cited 1|Views18
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Abstract
in this overweight COVID-19 population immune-nutrition prevented malnutrition development with a significant decrease of inflammatory markers.
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COVID-19,immune-nutrition,inflammation,malnutrition,over-weight,semi-intensive care
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