Single-Cell Transcriptomics Reveals the Difference of Aortic Atherosclerosis Response to Phytosterols and Oxidation Products of Sterols.
Molecular nutrition & food research(2023)
Abstract
The data elucidate the effects of dietary PS/COPs/POPs on aortic cells during atherosclerosis development, especially on the newly identified fibroblast subpopulations.
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Key words
atherosclerosis,fibroblasts,phytosterols,single-cell RNA sequence,sterol oxidation products
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