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Lupin allergy: Another member of the peanut gallery?

Hana B Ruran,Lisa M Bartnikas

Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology（2023）

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Abstract
Food allergies are on the rise. Common food allergens are well-recognized and have been studied extensively worldwide.1 However, there is a gradual emergence of new food allergens that are not well characterized or studied.
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