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Editorial: The impact of climate change on nutrient composition of staple foods and the role of diversification in increasing food system resilience

Carla S. Santos,Ephrem Habyarimana,Marta W. Vasconcelos

Frontiers in Plant Science（2023）

Cited 2|Views18
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Abstract
EDITORIAL article Front. Plant Sci., 23 January 2023Sec. Plant Nutrition Volume 14 - 2023 | https://doi.org/10.3389/fpls.2023.1087712
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Key words
elevated CO2,environment - agriculture,food security,intercropping,landraces,nitrogen metabolism
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