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Correction: Endrizzi et al. Relationships between Intensity and Liking for Chemosensory Stimuli in Food Models: A Large-Scale Consumer Segmentation. Foods 2022, 11, 5

Isabella Endrizzi,Danny Cliceri,Leonardo Menghi,Eugenio Aprea,Mathilde Charles,Erminio Monteleone,Caterina Dinnella,Sara Spinelli,Ella Pagliarini,Monica Laureati,Luisa Torri,Alessandra Bendini,Tullia Gallina Toschi,Fiorella Sinesio,Stefano Predieri,Flavia Gasperi

Foods（2022）

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Abstract
In the original publication [1], there was a mistake in “Figure 2, Figure 3, Figure 4, and Figure 5” as published [...]
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