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Validation of Layer-By-Layer Coating As a Procedure to Enhance Lactobacillus Plantarum Survival During in Vitro Digestion, Storage, and Fermentation

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY(2023)

Cited 13|Views56
Key words
whey protein isolate fibrils,probiotics,polysaccharides,electrostatic interactions,blueberry
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