Quality consistency evaluation of commercial Prunellae Spica by integrating determination of secondary metabolites and saccharides.
Phytochemical analysis : PCA（2023）
Abstract
The holistic quality of commercial PS was inconsistent. Together with rosmarinic acid, ferulic acid, protocatechualdehyde, ursolic acid/oleanolic acid, polysaccharides and sucrose might be recommended as potential quality control markers for the holistic quality control of PS.
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Key words
Prunellae Spica,holistic quality evaluation,multivariate statistical analysis,saccharides,secondary metabolites
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