An ultrasensitive ponceau 4R detection sensor based on molecularly imprinted electrode using pod-like cerium molybdate and multi-walled carbon nanotubes hybrids
JOURNAL OF FOOD COMPOSITION AND ANALYSIS(2022)
摘要
The novel binary metal oxide cerium molybdate (Ce2Mo3O13) as a promising strategy can be combined with MWCNTs for the development of ultrasensitive sensors. Herein, a pod-like Ce2Mo3O13 was prepared, charac-terized, and used to construct a molecularly imprinted sensor (MIPs) for detection of ponceau 4 R as low as to nanomolar concentration. The results demonstrate that the electrochemical response at the specific hybridized electrode of MIPs/Ce2Mo3O13-MWCNTs/GCE is stronger than non-molecularly imprinted ones (NIPs). It in-dicates a synergistic effect resulting from the hybridized Ce2Mo3O13-MWCNTs combination and modification to the electrode. Under optimal conditions, the calibration curve is in the range of 10 nmol L-1 to 1 mu mol L-1, with a limit of detection of 7 nmol L-1 for ponceau 4 R determination. The excellent sensitivity, reproducibility, and selectivity of the new sensor provide an accurate and facile avenue for ultrasensitive ponceau 4 R detection in different samples.
更多查看译文
关键词
Cerium molybdate, Multi-walled carbon nanotubes, Molecularly imprinted sensors, Ponceau 4R, Ultrasensitive detection, Hybridized electrode
AI 理解论文
溯源树
样例
![](https://originalfileserver.aminer.cn/sys/aminer/pubs/mrt_preview.jpeg)
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要