Frozen Leaf Material Causes “Frost Taint” in Cabernet SauvignonScott C. Frost, Danielle J. Fox,Markus Keller,Thomas S. Collins,James F. HarbertsonAmerican Journal of Enology and Viticulture(2022)引用 0|浏览1暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要