Intakes of PUFA are low in preschool-aged children in the Guelph Family Health Study pilot cohort

Jessie L. Burns, Julia A. Mirotta, Alison M. Duncan, Gerarda Darlington, Jess Haines, Nitin Shivappa, James R. Hébert, David W.L. Ma, The Guelph Family Health Study

Applied Physiology Nutrition and Metabolism（2022）

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摘要

This study investigated intakes of total, n-3, and n-6 polyunsaturated fatty acids (PUFA) in 109 preschool-aged children who participated in the Guelph Family Health Study pilot. Intakes of total, n-3, and n-6 PUFA did not meet recommendations. This study highlights the need for additional monitoring and potential interventions to improve PUFA intake in preschool-aged children. Clinical Trial #NCT02223234.Novelty:Canadian preschool-aged children are not consuming enough n-3 and n-6 PUFA.

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关键词

polyunsaturated fatty acids (PUFA),n-3 polyunsaturated fatty acids (n-3 PUFA),n-6 polyunsaturated fatty acids (n-6 PUFA),alpha-linolenic acid (ALA),linoleic acid (LA),eicosapentaenoic acid (EPA),docosahexaenoic acid (DHA),arachidonic acid (AA),acides gras polyinsaturés (« PUFA »),acides gras polyinsaturés n-3 (« PUFA n-3 »),acides gras polyinsaturés n-6 (« PUFA n-6 »),acide alpha-linolénique (« ALA »),acide linoléique (« LA »),acide eicosapentaénoïque (« EPA »),acide docosahexaénoïque (« DHA »),acide arachidonique (« AA »)

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