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Nutrition impact symptoms and the risk of malnutrition in people with Parkinson's disease: a cross‐sectional study

Julie Sørbø Helliesen,Ida Kristiansen,Hilde Kristin Brekke, Ragnhild Stenshjemmet Støkket,Asta Bye

Journal of Human Nutrition and Dietetics（2022）

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Abstract
Risk of malnutrition was largely related to NIS, especially dysphagia in people with PD. Symptoms affecting food intake should be systematically mapped and treated in conjunction with PD to prevent malnutrition.
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Key words
PD,PG-SGA,Parkinson's disease,dysphagia,malnutrition,nutrition impact symptoms
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