Studies on trace element containing fungicides: Structure and the effect on the nematode C. elegans

LebensmittelchemieVolume 76, Issue S1 p. S1-120-S1-120 Article Studies on trace element containing fungicides: Structure and the effect on the nematode C. elegans Laura Kubens, Laura Kubens University of Wuppertal, Faculty of Mathematics and Natural Sciences, Food Chemistry, 42119 Wuppertal, Germany University of Wuppertal, Faculty of Mathematics and Natural Sciences, Inorganic Chemistry, 42119 Wuppertal, GermanySearch for more papers by this authorIsabelle Rohn, Isabelle Rohn University of Potsdam, Institute of Nutritional Science, Department of Food Chemistry, 14558 Nuthetal, GermanySearch for more papers by this authorSandra Marie Müller, Sandra Marie Müller University of Potsdam, Institute of Nutritional Science, Department of Food Chemistry, 14558 Nuthetal, GermanySearch for more papers by this authorFabian Mohr, Fabian Mohr University of Wuppertal, Faculty of Mathematics and Natural Sciences, Inorganic Chemistry, 42119 Wuppertal, GermanySearch for more papers by this authorJulia Bornhorst, Julia Bornhorst University of Wuppertal, Faculty of Mathematics and Natural Sciences, Food Chemistry, 42119 Wuppertal, Germany University of Potsdam, Institute of Nutritional Science, Department of Food Chemistry, 14558 Nuthetal, Germany TraceAge - DFG Research Unit FOR 2558, Berlin-Potsdam-Jena, GermanySearch for more papers by this author Laura Kubens, Laura Kubens University of Wuppertal, Faculty of Mathematics and Natural Sciences, Food Chemistry, 42119 Wuppertal, Germany University of Wuppertal, Faculty of Mathematics and Natural Sciences, Inorganic Chemistry, 42119 Wuppertal, GermanySearch for more papers by this authorIsabelle Rohn, Isabelle Rohn University of Potsdam, Institute of Nutritional Science, Department of Food Chemistry, 14558 Nuthetal, GermanySearch for more papers by this authorSandra Marie Müller, Sandra Marie Müller University of Potsdam, Institute of Nutritional Science, Department of Food Chemistry, 14558 Nuthetal, GermanySearch for more papers by this authorFabian Mohr, Fabian Mohr University of Wuppertal, Faculty of Mathematics and Natural Sciences, Inorganic Chemistry, 42119 Wuppertal, GermanySearch for more papers by this authorJulia Bornhorst, Julia Bornhorst University of Wuppertal, Faculty of Mathematics and Natural Sciences, Food Chemistry, 42119 Wuppertal, Germany University of Potsdam, Institute of Nutritional Science, Department of Food Chemistry, 14558 Nuthetal, Germany TraceAge - DFG Research Unit FOR 2558, Berlin-Potsdam-Jena, GermanySearch for more papers by this author First published: 01 March 2022 https://doi.org/10.1002/lemi.202256011AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat No abstract is available for this article. Volume76, IssueS1Supplement: Abstracts der Vorträge der Regionalverbände und die der Posterflashtalks der AG JLCMarch 2022Pages S1-120-S1-120 RelatedInformation