The changing role of perennial ryegrass in dairy pastures in northern Victoria, Australia

In the dairy region of northern Victoria, Australia, the performance of temperate perennial dairy pastures is often poor over summer due to a combination of high temperatures and limited water availability that can restrict dry matter production and plant survival. This review summarizes published and unpublished research on perennial ryegrass, mostly undertaken in the northern Victoria region over the past decade, to help determine its future role in this environment. It includes information from a series of field experiments or case studies where the effects of heat and restricted irrigation on the growth and nutritive characteristics of perennial ryegrass were examined. This research involved investigations on whether plant survival under the stressed experimental conditions could be influenced by plant genotype, irrigation, and grazing management strategies, as well as by the presence of endophyte. In conclusion, it was difficult to identify any irrigation, grazing management or plant genotype effect that consistently improved the performance of perennial ryegrass in the hot, dry summers of northern Victoria, Australia. The incidences of extreme heat events and low water availability in this region are increasing, and the role of C-3 perennial grasses as major suppliers of feed for dairy cows is diminishing. A major focus for the dairy industry in this region is now to identify new farming systems and alternative species that may be better adapted to the climate environment than perennial ryegrass, as well as be capable of adapting to year-to-year variations in irrigation water supply.