Positive effects of daily consumption of biscuits enriched with legume flours on the results of a 12-week dietary intervention on healthy subjects with overweight/ obesity
Clinical Nutrition ESPEN(2021)
摘要
Rationale: Legumes, as low glycemic index foods with beneficial effects on human health, are a very promising ingredient for food enrichment. The aim of the present study was to investigate the effect of daily consumption of biscuits enriched with legume flours in the context of a dietary intervention aiming to weight loss.
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关键词
legume flours,dietary intervention,biscuits,obesity,daily consumption
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