Column-switching high-performance liquid chromatography-fluorescence detection method for malic acid enantiomers in commercial wines

Journal of Food Composition and Analysis(2022)

引用 7|浏览5
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摘要
•Determination of the d- and l-malic acid content in commercial wines.•Malic acid enantiomers detected in wine samples by column-switching HPLC.•Clear chromatogram of d- and l-malic acid peaks in wine samples.•Beneficial for wine-brewing process or quality certification in the wine industry.
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MA,TCA,HPLC,UV,GC,MS,IS,TPP,DPDS,DBD-ED,LC-TOF-MS,SPE,ODS,α,Rs,LOD,NBD-Pz,NAD+,N.D
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