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Theabrownin modulates the gut microbiome and serum metabolome in aging mice induced by D-galactose

Shuwen Lei,Zhifang Zhang,Guihua Xie,Chunyan Zhao,Yue Miao,Dehong Chen, Guangren Zhang, Hao Liu,Chunxiu Peng,Yan Hou,Jiashun Gong

Journal of Functional Foods（2022）

Cited 9|Views3
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Abstract
•Long-term drinking of theabrownin (TB) has an anti-aging effect.•TB improves the learning impairment and liver oxidative stress of aging mice.•TB plays an anti-aging role by regulating intestinal microorganisms.•TB is an active component of tea with excellent application potential.
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Key words
Theabrownin,Aging,Gut microbiota,Metabolites
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