エンバク粉モデル食品の押出し加工中のSalmonella不活性化【Powered by NICT】M Anderson Nathan,E Keller Susanne, Mishra Niharika,Pickens Shannon,Gradl Dana, Hartter Tim,Rokey Galen, Dohl Christopher, Plattner Brian,Chirtel Stuart,M Grasso-Kelley ElizabethJournal of Food Science(2017)引用 0|浏览3暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要