The Fine Structure of the Cellulosome Defines the Intricacies of Carbohydrate Deconstruction in the Mammalian Gut

P. Bule,S. Najmudin,J. Brás, V. Pires, V. Fernandes, A. Sequeira, K. Cameron, A. Leitão,J. A. M. Prates, L. M. A. Ferreira,V. D. Alves,C. M. G. A. Fontes

Springer eBooks(2020)

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摘要
Protein-protein interactions play a vital role in many cellular processes. One of the most notable examples is the assembly of the cellulosome, a bacterial multi-enzyme complex that efficiently degrades cellulose and hemicellulose. Cellulosome assembly involves the high-affinity binding of type I enzyme-borne dockerins to repeated cohesin modules located on non-catalytic structural proteins termed scaffoldins. The complex is then anchored to the bacterial surface through the interaction of a C-terminal type II dockerin, present on the primary scaffoldin, to cell-bound cohesins. Initially, the architecture and organization of cellulosomes were thought to rely uniquely on these type I and type II cohesin-dockerin interactions but it was recently suggested that cellulosomes from rumen bacteria have developed divergent type III cohesin-dockerin complexes. In this review we will discuss the recent findings suggesting that a different mechanism operates to organize cellulosomes in the gut of mammals.
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关键词
Cellulosome, Protein-protein interactions, Glicoside hydrolases, Carbohydrate interaction, Rumen
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