Determination of the 2H/1H and 15N/14N Ratios of Alkylpyrazines from Coffee Beans (Coffea arabica L. and Coffea canephora var. robusta) by Isotope Ratio Mass Spectrometry

Elke Richling,Christina Preston, Dominique Kavvadias,Kathrin Kahle, Christopher Heppel, Silvia Hummel,Thorsten König,Peter Schreier

Journal of Agricultural and Food Chemistry(2005)

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