List of contributors
Feyisayo O. Adepoju,Gitana Alencikiene,Jesús Fernando Ayala-Zavala, Fidele Benimana,Ariadna Thalía Bernal-Mercado,Diana Bogueva,Fatma Boukid, Hans Dagevos,Per Ertbjerg,Fabio Fanari,Elaheh Forooghi,J. Girija, Samaria Lisdeth Gutiérrez-Pacheco,Md. Mahfuzul Haque,Fataneh Hashempour-Baltork, Mouandhe Imamou Hassani, Sadia Momota Hena, Nina Gisella Heredia-Sandoval,Yixiao Huang,Jovan Ilic,Mohammad Rashedi Ismail-Fitry,S. Kamalasundari, Ishleen Kaur,Saleha Khan, Jarin Tasnim Khanum,Elena G. Kovaleva, Anastasia S. Kulikova,Pavan Kumar, Anna K. Leiberova,Yahia Mahmud, Dora Marinova,Marina Mefleh,Nitin Mehta,Bibhuti Bhusan Mishra,Anand Mohan, Lokesh Kumar Narnoliya, Aparna Nerusu,Queency N. Okechukwu,Filip Oosterlinck,William Oyom,Ambati Ranga Rao,Hossein Rastegar,Gokare A. Ravishankar,Joe Regenstein, Kiyota Sakai,Alvija Salaseviciene,Awis Qurni Sazili,Manisha Sharma,Neelesh Sharma,Awanish Singh,Nandan Sit,Sunzida Sultana, Reza Tahergorabi,T. Uma Maheswari,Pramila Umaraw,Marco van den Berg, Prasad S. Variyar,Muriel C.D. Verain,Akhilesh K. Verma,Somaye Vali Zade
Handbook of Plant-Based Meat Analogs(2024)
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