Penicillium oxalicum SL2 as a sustainable option to mitigate the accumulation of Pb in rice (Oryza sativa L.).

Heavy metal contamination in agricultural soil and its associated risk of food safety are of great concern globally. It is therefore an urgent need to develop sustainable option to mitigate the accumulation of metals in crop plants. Here we investigated the potential of phosphorus-solubilizing fungus, Penicillium oxalicum SL2, on regulating the bioavailability of Pb in a lead (Pb) polluted soil-rice system. Our results showed that the content of Pb in rice grain was significantly decreased by ~80% with the application of P. oxalicum SL2. The competition between oxalate and phosphate for the complexation of Pb showed to be effective in mediating the bioavailability of Pb, and such impact varied with water fluctuation in paddy soil. The solubilization of phosphorus also played an important role in alleviating the dissolution of iron plaque caused by oxalic acid, which helped maintaining the biomass of iron plaque as a barrier to the uptake of Pb by root. The predominant indigenous microbial community was not affected by the inoculation with P. oxalicum SL2, suggesting it as an eco-friendly strain. Therefore, we suggest P. oxalicum SL2 as a promising fungus in enhancing the safe use of moderately Pb polluted paddy soil for safe rice.