GABA receptors in the olfactory epithelium of the gilthead seabream (Sparus aurata)

JOURNAL OF EXPERIMENTAL BIOLOGY(2022)

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Abstract
Exposure to high P-CO2/low pH seawater induces behavioural alterations in fish; a possible explanation for this is a reversal of Cl-/HCO3- currents through GABA(A) receptors (the GABA(A) receptor theory). However, the main evidence for this is that gabazine, a GABA(A) receptor antagonist, reverses these effects when applied to the water, assuming that exposure to systems other than the CNS would be without effect. Here, we show the expression of both metabotropic and ionotropic GABA receptors, and the presence of GABA(A) receptor protein, in the olfactory epithelium of gilthead seabream. Furthermore, exposure of the olfactory epithelium to muscimol (a specific GABA(A) receptor agonist) increases or decreases the apparent olfactory sensitivity to some odorants. Thus, although the exact function of GABA(A) receptors in the olfactory epithelium is not yet clear, this may complicate the interpretation of studies wherein water-borne gabazine is used to reverse the effects of high CO2 levels on olfactory-driven behaviour in fish.
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Key words
Ocean acidification, Olfaction, GABA(A) receptors, Gabazine
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