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气相色谱-串联质谱法测定韭菜中拟除虫菊酯类农药残留

Journal of Food Safety & Quality(2021)

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Abstract
目的 建立气相色谱-串联质谱法(gas chromatography-mass spectrometry,GC-MS)测定韭菜中拟除虫菊酯类农药残留的分析方法.方法 样品采用QuEChERS处理,经乙腈提取,氯化钠盐析后,采用N-丙基乙二胺(primary secondary amine,PSA)净化,浓缩定容后用GC-MS在选择离子监测模式(select ion monitoring,SIM)下进行测定,外标法定量.结果 7种拟除虫菊酯农药在质量浓度0.01~1.0μg/mL范围内,线性关系良好,相关系数(r2)在0.9989~0.9995之间;检出限为0.6~3.0μg/kg.分别向韭菜样品中加入标准品0.01、0.1、0.5 mg/kg时,加标平均回收率为85.4%~102.4%,相对标准偏差(n=6)为1.8%~6.1%.结论 该方法简便快速、灵敏度好、准确度高,可用于韭菜样品中拟除虫菊酯类农药残留的测定.
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