Nutritional Global Status and Its Impact in Crohn's Disease.

Juliana Midori Iqueda Prieto,Adriana Ribas Andrade,Daniela Oliveira Magro,Marcello Imbrizi,Iêda Nishitokukado,Carmen Lucia Ortiz-Agostinho,Fabiana Maria Dos Santos,Liania Alves Luzia,Patricia Helen de Carvalho Rondo,André Zonetti de Arruda Leite,Flair José Carrilho,Aytan Miranda Sipahi

Journal of the Canadian Association of Gastroenterology（2021）

引用 5|浏览10

暂无评分

摘要

CD patients presented micronutrient deficiency when compared with controls, explained for other reasons than intake restrictions. Also, fat excess might have contributed to disease burden as continuously reported in the literature.

查看译文

关键词

Crohn’s disease,Diet,Dietary,Disease activity,Nutritional status,intake

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要