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Growth conditions affect biofilms of Staphylococcus aureus producing mastitis: Contribution of MALDI-TOF-MS to strain characterization

María Emilia Cáceres,Martín Manuel Ledesma,Andrea Lombarte Serrat,Carlos Vay,Daniel Oscar Sordelli,Mónica Nancy Giacomodonato,Fernanda Roxana Buzzola

Current Research in Microbial Sciences（2021）

Cited 2|Views9
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Abstract
•S. aureus native strains formed in vitro high biofilm in milk.•Milk whey and free iron medium significantly decreased the biofilms of S. aureus.•MALDI-TOF-MS was a useful tool to categorize different levels of biofilm formation.
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Key words
Staphylococcus aureus,Biofilms,Milk,Milk whey,MALDI-TOF-MS,Dairy industry
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