Water Deficit On The Physiological, Morphoagronomic, And Technological Traits Of Carioca Common Bean Genotypes

Water deficit can alter the morphological, agronomic, physiological, and technological traits of the common bean plant, affecting bean grain yield. In addition to yield aspects, the grain post-harvest quality is a decisive factor for the adoption of a new cultivar. Thus, this study evaluated the effect of water deficit on the physiological, morphoagronomic, and technological traits of common bean. The experiment was carried out at in a greenhouse in a randomized block design with a 30 x 2 factorial arrangement, consisting of 30 carioca common bean genotypes and two water regimes (with and without water stress), with three replications. The water deficit affected most morphological, agronomic, and physiological traits; however, it was not significant on the darkening of the seed coat. Cultivars IAC 1849 Polaco, ANFc 5, ANFc 9, BRSMG Madreperola, IAC Carioca Arua, TAA Dama, and Branquinho exhibited high yield potential under water stress treatment as well as slow seed coat darkening during nine months of storage. The selection of bean genotypes with slow seed coat darkening could be performed at 30 days of storage.