Endopleura uchi – A review about its nutritional compounds, biological activities and production market

Regis Tribuzy De Oliveira,Charline Soares Dos Santos Rolim,Leonardo Do Nascimento Rolim,Maria Leticia De Sousa Gomes,Gabriel Alexandre Silva Martins,Lorena Mota De Castro,Whendel Mesquita Do Nascimento,Eyde Cristianne Saraiva-Bonatto,Rita De Cassia Saraiva Nunomura,Carlos Victor Lamarao,Sandra Patricia Zanotto

Food Research International（2021）

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摘要

•The species Endopleura uchi is a native and exotic plant from the Amazon.•It has a wealth of nutrients such as vitamins, minerals, and bioactive compounds.•Presents biological activity antioxidant, anti-inflammatory and anti-diabetic.•It is a promising species in the functional and healthy food markets.

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Endopleura uchi,Bergenin,Functional food,Herbal medicine

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